Beef Keema Fry
First, cook the beef with all of the ingredients except the onion.
After allowing to cool, mince the meat with a mixer or grinder. Heat a skillet with oil and deep fry the beef mixture.
When it is slightly cooked, add the onion and sauté thoroughly.
When it's well cooked, take it off the flame and serve hot.
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The renowned Kerala Beef Fry, also known as Beef Ularthiyathu, will entice your taste buds with its rich and delicious flavors. This delectable dish e...
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